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Found 4 results
Filters: Author is A.C.S. Clemente  [Clear All Filters]
2019
F. Cdos Santos, Rosa, S. D. V. F., Coelho, S. V. B., Clemente, A. C. S., Fantazzini, T. B., Pereira, C. C., Caixeta, F., Fávaris, N. A. B., and Baúte, J. L., “GA3 and ABI3 gene expression in coffee seeds during maturation”, Genetics and Molecular Research, vol. 18, no. 3, 2019.
2015
F. C. Santos, Clemente, A. C. S., Caixeta, F., and Rosa, S. D. V. F., “Endo-β-mannanase and β-tubulin gene expression during the final phases of coffee seed maturation”, vol. 14, pp. 11719-11728, 2015.
A. C. S. Clemente, Guimarães, R. M., Martins, D. C., Gomes, L. A. A., Caixeta, F., Reis, R. G. E., and Rosa, S. D. V. F., “Expression of genes associated with the biosynthetic pathways of abscisic acid, gibberellin, and ethylene during the germination of lettuce seeds”, vol. 14, pp. 4703-4715, 2015.
2014
F. C. Santos, Caixeta, F., Clemente, A. C. S., Pinho, E. V., and Rosa, S. D. V. F., “Gene expression of antioxidant enzymes and coffee seed quality during pre- and post-physiological maturity”, vol. 13, pp. 10983-10993, 2014.

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