Found 1 results
Filters: Author is A.M. Niwa  [Clear All Filters]
A. M. Niwa, Oliveira, R. J., and Mantovani, M. S., Evaluation of the mutagenicity and antimutagenicity of soy phytoestrogens using micronucleus and comet assays of the peripheral blood of mice, vol. 12, pp. 519-527, 2013.
Adlercreutz H, Mazur W, Bartels P, Elomaa V, et al. (2000). Phytoestrogens and prostate disease. J. Nutr. 130: 658S-659S. PMid:10702603   Bedani R and Rossi EA (2005). Isoflavonas: bioquímica, fisiologia e implicações para a saúde. B CEPPA 23: 231-264.   Boersma BJ, Barnes S, Kirk M, Wang CC, et al. (2001). Soy isoflavonoids and cancer - metabolism at the target site. Mutat. Res. 480-481: 121-127.   Di Virgilio AL, Iwami K, Watjen W, Kahl R, et al. (2004). Genotoxicity of the isoflavones genistein, daidzein and equol in V79 cells. Toxicol. Lett. 151: 151-162. PMid:15177650   Djuric Z, Chen G, Doerge DR, Heilbrun LK, et al. (2001). Effect of soy isoflavone supplementation on markers of oxidative stress in men and women. Cancer Lett. 172: 1-6.   Ebert MN, Beyer-Sehlmeyer G, Liegibel UM, Kautenburger T, et al. (2001). Butyrate induces glutathione S-transferase in human colon cells and protects from genetic damage by 4-hydroxy-2-nonenal. Nutr. Cancer 41: 156-164. PMid:12094619   Esteves EA and Monteiro JBR (2001). Efeitos benéficos das isoflavonas de soja em doenças crônicas. Rev. Nutr. 14: 43-52.   Fenech M (2000). The in vitro micronucleus technique. Mutat. Res. 455: 81-95.   Ferguson LR, Philpott M and Karunasinghe N (2004). Dietary cancer and prevention using antimutagens. Toxicology 198: 147-159. PMid:15138038   Ferrari RA and Demiate IM (2001). Isoflavonas de soja: uma breve revisão. Publicativo UEPG: Biol. Health Sci. 7: 39-46.   Fotakis G and Timbrell JA (2006). In vitro cytotoxicity assays: comparison of LDH, neutral red, MTT and protein assay in hepatoma cell lines following exposure to cadmium chloride. Toxicol. Lett. 160: 171-177. PMid:16111842   Gontijo AMMC and Tice R (2003). Teste do Cometa para a Detecção de Dano no DNA e Reparo em Células Individualizadas. In: Mutagênese Ambiental (Ribeiro LR, Salvadori DMF and Marques EK, eds.). Ulbra, Canoas, 247-271.   Hayashi M, Morita T, Kodama Y, Sofuni T, et al. (1990). The micronucleus assay with mouse peripheral blood reticulocytes using acridine orange-coated slides. Mutat. Res. 245: 245-249.   Izumi T, Piskula MK, Osawa S, Obata A, et al. (2000). Soy isoflavone aglycones are absorbed faster and in higher amounts than their glucosides in humans. J. Nutr. 130: 1695-1699. PMid:10867038   Klein CB and King AA (2007). Genistein genotoxicity: critical considerations of in vitro exposure dose. Toxicol. Appl. Pharmacol. 224: 1-11. PMid:17688899   Kulling SE, Lehmann L and Metzler M (2002). Oxidative metabolism and genotoxic potential of major isoflavone phytoestrogens. J. Chromatogr. B Analyt. Technol. Biomed. Life Sci. 777: 211-218.   Mendes J (2008). Modulação do Efeito Mutagênico por Fitoestrógeno in vitro e in vivo. Master's thesis, UEL, Londrina.   Mendes J, Tsuboy MS, Marcarini JC, Hoffmann-Campo CB, et al. (2012). Modulation of the mutagenic effect of benzo[a] pyrene and bleomycin by isoflavone extracts in a rat hepatome cell line. Semina: Ciênc. Biol. Saúde 33: 11-20.   Michael MR, Wolz E, Davidovich A and Bausch J (2006). Genetic toxicity studies with genistein. Food Chem. Toxicol. 44: 42-55. PMid:16198038   Moon YJ, Wang X and Morris ME (2006). Dietary flavonoids: effects on xenobiotic and carcinogen metabolism. Toxicol. In Vitro 20: 187-210. PMid:16289744   Peterson G and Barnes S (1991). Genistein inhibition of the growth of human breast cancer cells: independence from estrogen receptors and the multi-drug resistance gene. Biochem. Biophys. Res. Commun. 179: 661-667.   Pool-Zobel B, Veeriah S and Bohmer FD (2005). Modulation of xenobiotic metabolising enzymes by anticarcinogens -- focus on glutathione S-transferases and their role as targets of dietary chemoprevention in colorectal carcinogenesis. Mutat. Res. 591: 74-92. PMid:16083918   Ribeiro LR and Salvadori DM (2003). Dietary components may prevent mutation-related diseases in humans. Mutat. Res. 544: 195-201. PMid:14644321   Setchell KD (2000). Absorption and metabolism of soy isoflavones-from food to dietary supplements and adults to infants. J. Nutr. 130: 654S-655S. PMid:10702601   Singh NP, McCoy MT, Tice RR and Schneider EL (1988). A simple technique for quantitation of low levels of DNA damage in individual cells. Exp. Cell Res. 175: 184-191.   Stopper H, Schmitt E and Kobras K (2005). Genotoxicity of phytoestrogens. Mutat. Res. 574: 139-155. PMid:15914213