High molecular weight glutenin subunits and the classification used in Brazilian wheat industry.
, “High molecular weight glutenin subunits and the classification used in Brazilian wheat industry.”, Genet Mol Res, vol. 16, no. 3, 2017.
Triticum
Internal amplification control of PCR for the Glu1-Dx5 allele in wheat.
, “Internal amplification control of PCR for the Glu1-Dx5 allele in wheat.”, Genet Mol Res, vol. 16, no. 3, 2017.
Analysis of allopolyploidy-induced rapid genetic and epigenetic changes and their relationship in wheat.
, “Analysis of allopolyploidy-induced rapid genetic and epigenetic changes and their relationship in wheat.”, Genet Mol Res, vol. 16, no. 2, 2017.
Genetic progress in homogeneous regions of wheat cultivation in Rio Grande do Sul State, Brazil.
, “Genetic progress in homogeneous regions of wheat cultivation in Rio Grande do Sul State, Brazil.”, Genet Mol Res, vol. 16, no. 1, 2017.
Assessment of genetic diversity of wheat genotypes by resistance gene analog-EST markers
, “Assessment of genetic diversity of wheat genotypes by resistance gene analog-EST markers”, vol. 10, pp. 1098-1110, 2011.
Resistance gene analog-expressed sequence tag (RGA-EST)-based markers have been used for variety discrimination and studies of genetic diversity in wheat. Our aim is to increase the competitiveness of public wheat breeding programs through intensive use of modern selection technologies, mainly marker-assisted selection. The genetic diversity of 77 wheat nucleotide binding site (NBS)-containing RGA-ESTs was assessed. Resistant and susceptible bread wheat (Triticum aestivum) genotypes were used as sources of DNA for PCR amplifications.
