In vitro regeneration of cocona (Solanum sessiliflorum, Solanaceae) cultivars for commercial production
“In vitro regeneration of cocona (Solanum sessiliflorum, Solanaceae) cultivars for commercial production”, vol. 8, pp. 963-975, 2009.
, Cocona (Solanum sessiliflorum Dunal) is a solanaceous shrub native to the Amazon region that produces an edible fruit. This species has numerous advantages, particularly a high nutritional value and productivity. However, due to irregular germination and rapid loss of seed viability, there are few plantations for production on a large scale. Development of alternative propagation strategies is essential for the production of homogeneous seedlings of genotypes with superior agronomic performance.