A proteomic approach to guarana seed and pericarp maturation. A. L. Souza, Lopez-Losano, J. L., Angelo, P. C. S., Souza-Neto, J. N., Cordeiro, I. B., Astolfi-Filho, S., and Andrade, E. V., “A proteomic approach to guarana seed and pericarp maturation.”, Genet Mol Res, vol. 16, no. 3, 2017. Read more about A proteomic approach to guarana seed and pericarp maturation.Google ScholarPubMedDOI