Complementarity method

Adaptability and stability of genotypes of sweet sorghum by GGEBiplot and Toler methods

U. J. de Figueiredo, Nunes, J. A. R., Parrella, R. Ada C., Souza, E. D., da Silva, A. R., Emygdio, B. M., Machado, J. R. A., and Tardin, F. D., Adaptability and stability of genotypes of sweet sorghum by GGEBiplot and Toler methods, vol. 14, pp. 11211-11221, 2015.

Sweet sorghum has considerable potential for ethanol and energy production. The crop is adaptable and can be grown under a wide range of cultivation conditions in marginal areas; however, studies of phenotypic stability are lacking under tropical conditions. Various methods can be used to assess the stability of the crop. Some of these methods generate the same basic information, whereas others provide additional information on genotype x environment (G x E) interactions and/or a description of the genotypes and environments.

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