Cloning, Molecular
Q. J. Xu, Wang, Y. L., Wei, Z. X., Yuan, H. J., Zeng, X. Q., and Tashi, N.,
“Cloning and functional characterization of the HbSYR1 gene encoding a syntaxin-related protein in Tibetan hulless barley (Hordeum vulgare L. var. nudum HK. f.).”,
Genet Mol Res, vol. 16, no. 3, 2017.
F. K. Du, Xu, G. C., Li, Y., Nie, Z. J., and Xu, P.,
“Molecular cloning and differential expression of the glucocorticoid receptorgene in the estuarine tapertail anchovy Coilia nasus.”,
Genet Mol Res, vol. 16, no. 2, 2017.
C. P. He, Fan, L. Y., Wu, W. H., Liang, Y. Q., Li, R., Tang, W., Zheng, X. L., Xiao, Y. N., Liu, Z. X., and Zheng, F. C.,
“Identification of lipopeptides produced by Bacillus subtilis Czk1 isolated from the aerial roots of rubber trees.”,
Genet Mol Res, vol. 16, no. 1, 2017.
Y. L. Pan, Pan, Y., Qu, C. M., Su, C. G., Li, J. H., and Zhang, X. G.,
“Identification and cloning of GOLDEN2-LIKE1 (GLK1), a transcription factor associated with chloroplast development in Brassica napus L.”,
Genet Mol Res, vol. 16, no. 1, 2017.
F. Y. Jiang, Shui, B. B., Tang, F. X., and Shan, C. H.,
“Cloning and expression of class I chitinases in Hami melon after Penicillium infection.”,
Genet Mol Res, vol. 16, no. 1, 2017.
Z. Q. Yang, Chen, H., Tan, J. H., Xu, H. L., Jia, J., and Feng, Y. H.,
“Cloning of three genes involved in the flavonoid metabolic pathway and their expression during insect resistance in Pinus massoniana Lamb.”,
Genet Mol Res, vol. 15, no. 4, 2016.
Y. L. Gao, Song, Z. B., Li, W. Z., Jiao, F. C., Wang, R., Huang, C. J., Li, Y. P., and Wang, B. W.,
“NtBRC1 suppresses axillary branching in tobacco after decapitation.”,
Genet Mol Res, vol. 15, no. 4, 2016.
B. W. Chen, Xiao, Y. F., Li, J. J., Liu, H. L., Qin, Z. H., Gai, Y., and Jiang, X. N.,
“Identification of the CAD gene from Eucalyptus urophylla GLU4 and its functional analysis in transgenic tobacco.”,
Genet Mol Res, vol. 15, no. 4, 2016.
T. Q. Niu, Gao, Z. D., Zhang, P. F., Zhang, X. J., Gao, M. Y., Ji, W., Fan, W. X., and Wen, P. F.,
“MYBA2 gene involved in anthocyanin and flavonol biosynthesis pathways in grapevine.”,
Genet Mol Res, vol. 15, no. 4, 2016.
